Formed under high pressure under the mountains 250 million years ago in the Himalayas, pollution-free and without any refining process, it contains no added additives. It contains 84 essential elements for life, the degree of compression under the mountains has created a perfect crystalline structure in the salt, which helps maintain the natural balance of the body. This salt, which has a pink color, being yolk, does not have the bitter aftertaste like sea salt.